Kill Hill is a blend of the Dijon 667 and 114 grapes from the highest elevation, rockiest northeastern block of our vineyard. Extremely poor soil creates low yields, with intense flavors.
Our South Slope Select is a two-clone blend, created from the Pommard and the 115 clones. One of our most popular wines, the South Slope combines the dark-fruited power of the Pommard clone and the supple, velvety fruit notes of the 115 Dijon clone into a beautifully balanced whole
Eleanor's is made from the finest barrels of our 114 Dijon clone, and profiles as as a fruit-forward pinot noir, with more acidity and delicacy than our 115 Clone, Jill's.